Bread of Heaven
A photo essay on Uzbekistan’s bread bakers, plus a recipe to make at home
Journeys Beyond Borders focuses on a single place, be it a café or a valley, and occasionally - as with this newsletter - a whole country. Using my own photographs, taken between 2009-2019, I’d like to explore Central Asian non bread and how it is baked and sold around the markets of Uzbekistan. Photos best highlight all the different shapes, quirks and…

